Brewing analytics, notes & guides
Practical reads on beer quality control, lab testing, and getting the most out of the Beer-o-Meter.
Étienne Vermeulen – Kaapse Brouwers – Testimonial
Étienne Vermeulen, head brewer at Rotterdam craft brewery Kaapse, shares his vision on quality: how often, what and why Kaapse Brouwers measure to deliver every beer to retail and hospitality with confidence.
With Beer-o-Meter we save 15% on our raw materials at the same quality
Quality has been paramount at Beerze Brouwerij from day one. Thanks to Beer-o-Meter, the brewery saves 15% on raw materials without compromising on taste or quality.
Baxbier – Van van den Berg- Testimonial
Van van den Berg, head brewer at Baxbier in Groningen and an early Beer-o-Meter customer, shares how professional process control helps craft brewers earn euros and build a strong image.
Beerze – Ivo Kaanen – Testimonial
The Beer-o-Meter has become an essential part of our brewing process, and I can confidently say it has helped us achieve a level of quality we aimed for. Before we started using it, we felt that we were missing a lot of data.
Brouwerij Martinus – Testimonial
Martijn Swiestra of Brouwerij Martinus on how the Beer-o-Meter helped them become proactive, stabilize their flavor profile across batches, and strengthen their brand.
Let's just stop talking about quality
Maybe we should stop talking about quality in the Dutch beer world altogether. It only seems to rub people the wrong way. Yet on the other hand it's a no-brainer: if you brew beer, it has to be good quality.
Five reasons why brewers will sleep better from now on
If you're a parent as well as a brewer, you'll recognise this without a doubt. You want your child to grow up healthy and make a good impression. You want the same for your beers - a successful and healthy future.
What You Need to Do for a Successful Collab
Do you know a self-respecting craft brewery that has never done a collab? In this article you'll read how you can significantly increase the chances of success for a collaboration brew.
Why as a microbrewer you always have to go the extra mile
No matter how good you are: as an SME brewery you always have to go one step further than Big Beer. Because if your beer doesn't taste the way a consumer expects, you get the blame - not the A-brand.
Videos & walkthroughs
Short videos on the Beer-o-Meter, sample testing, and what happens to your beer inside our lab.
Short introduction to Beer-o-Meter (Dutch).
Brewing tips and product news
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